Yummy Slice-and-Bake Cookies

Name: Yummy Slice-and-Bake Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 30
Cuisine: Global
Ingredients: 1 teaspoon Baking Soda; 237 milliliters Packed Brown Sugar; 2 Tbsps Creamy Peanut Butter; 473 milliliters All-purpose Flour; 59 milliliters Granulated Sugar; 1 teaspoon Instant Coffee Granules; 177 milliliters M&Ms, Roughly Chopped; 2 Tbsps Nutella; 118 milliliters Very Finely Chopped Pecans; 1 teaspoon Salt; 237 milliliters (2 Sticks) Salted Butter, Softened; 1 Tbsp Vanilla; 2 whole Eggs

For 27 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 30 servings with 175 calories, 2g of protein, and 10g of fat each. From preparation to the plate, this recipe takes around 25 minutes. If you have nutella, brown sugar, m&ms, and a few other ingredients on hand, you can make it.

Instructions

Combine flour, instant coffee, baking soda, and salt in a bowl. Stir together and set aside.Cream together the butter with the sugars, scraping the bowl once while mixing.

Ingredients you will need

Instant Coffee

Baking Soda

Butter

Cream

All Purpose Flour

Salt

Equipment you will use

Bowl

Add eggs, mixing one at a time, and vanilla.

Ingredients you will need

Vanilla

Egg

Add peanut butter and Nutella and mix.

Ingredients you will need

Peanut Butter

Chocolate Hazelnut Spread

Add dry ingredients in increments, mixing gently after each addition. Scrape the bowl once and mix again.

Equipment you will use

Bowl

Add chopped pecans and M&M's and mix gently to combine.

Ingredients you will need

Pecan Pieces

M&ms

Add more of either ingredient if needed. Spoon dough on a long piece (or two shorter pieces) of waxed paper or plastic wrap. Carefully roll the dough inside the wrap, pressing gently to get it to form into a firm cylinder. Refrigerate for at least 3 to 4 hours or place into the freezer for 20-30 minutes. Preheat oven to 375 degrees. Slice off as many cookies as you'd like and lay the slices on a baking sheet. (The thicker the slices, the farther apart the cookies will need to be. They bake up flat.)

Ingredients you will need