Winter Salad

Name: Winter Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 avocado, diced; 79 milliliters blue cheese, crumbled; 1 pomelo fruit, sectioned and chopped up if you like (or grapefruit, whichever is handier to your location); 1 liters torn leaf lettuce; 1 Tbsp lime juice; 2 navel oranges, sectioned; 1 Tbsp orange juice; 118 milliliters diced red onion; 1 teaspoons crushed red pepper flakes; 0 teaspoons salt; 118 milliliters almonds, either chopped or slivered, dry roasted to golden; 1 liters spinach; 1 teaspoon sugar; 118 milliliters vegetable oil; 3 Tbsps white wine vinegar

Winter Salad might be just the side dish you are searching for. This recipe serves 6. One serving contains 371 calories, 6g of protein, and 30g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a gluten free and vegetarian diet. It can be enjoyed any time, but it is especially good for Winter. A mixture of pepper flakes, cheese, onion, and a handful of other ingredients are all it takes to make this recipe so scrumptious.