Wild Rice and Beef Casserole

Name: Wild Rice and Beef Casserole
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 305 grams can condensed tomato soup; 454 grams lean (at least 80%) ground beef; 59 milliliters milk; 0 teaspoons pepper; 176 grams package fast-cooking long-grain and wild rice mix; 113 grams cup shredded Cheddar cheese

Wild Rice and Beef Casserole is a gluten free main course. This recipe serves 4. One portion of this dish contains roughly 36g of protein, 16g of fat, and a total of 496 calories. From preparation to the plate, this recipe takes about 55 minutes. It is perfect for Autumn. Head to the store and pick up pepper, ground beef, cheddar cheese, and a few other things to make it today. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert.