White 'n' Sweet Mashed Potatoes

White 'n' Sweet Mashed Potatoes
White 'n' Sweet Mashed Potatoes is a gluten free and lacto ovo vegetarian recipe with 8 servings. This side dish has 210 calories, 4g of protein, and 7g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have sweet potatoes, ground cinnamon, russet potatoes, and a few other ingredients on hand, you can make it. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 30 minutes. If you like this recipe, take a look at these similar recipes: Mashed Sweet Potatoes, Cod with Tomato-Olive-Chorizo Sauce and Mashed Potatoes, and Creamy Mashed Potatoes.

Instructions

1
Place russet potatoes and sweet potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender.
Ingredients you will need
Russet PotatoRusset Potato
Sweet PotatoSweet Potato
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Drain.
3
In a large bowl, mash the potatoes with the milk, butter, salt, cinnamon and nutmeg until potatoes reach desired consistency.
Ingredients you will need
CinnamonCinnamon
PotatoPotato
ButterButter
NutmegNutmeg
MilkMilk
SaltSalt
Equipment you will use
BowlBowl

Equipment

DifficultyNormal
Ready In30 m.
Servings8
Health Score6
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