Watermelon Gin Punch

Name: Watermelon Gin Punch
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters Hendricks gin; 118 milliliters fresh lemon juice, strained; 8 sprigs fresh mint; more for garnish; 118 milliliters simple syrup; 1 kilograms One-half small round seedless watermelon (about , peeled and cut into large chunks

Watermelon Gin Punch is a gluten free and vegan beverage. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 250 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of hendrick's gin, lemon juice, simple syrup, and a handful of other ingredients are all it takes to make this recipe so tasty. It can be enjoyed any time, but it is especially good for Summer. From preparation to the plate, this recipe takes approximately 45 minutes.