Warm Mushroom Spread
Warm Mushroom Spread might be a good recipe to expand your condiment recipe box. This recipe serves 8. One portion of this dish contains around 4g of protein, 11g of fat, and a total of 133 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of parmesan cheese, lemon juice, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
Preheat oven to 375 degrees F (190 degrees C).
Melt the butter in a skillet over medium heat. Stir in the mushrooms and onion, and cook until tender.
Sprinkle with the flour. Reduce heat to low, and continue cooking 5 minutes.
Mix in sour cream and lemon juice, and season with salt and pepper.
Transfer to a small casserole dish, and top with Parmesan cheese.
Bake 15 minutes in the preheated oven, until bubbly.