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Walnut Bars

Walnut Bars
Walnut Bars might be just the hor d'oeuvre you are searching for. This recipe makes 30 servings with 111 calories, 1g of protein, and 6g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of salt, brown sugar, confectioners' sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 1 hour. It is a good option if you're following a vegetarian diet.

Instructions

1
In a small bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla.
Ingredients you will need
VanillaVanilla
ButterButter
CreamCream
SugarSugar
EggEgg
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BowlBowl
2
Combine flour and salt; gradually add to creamed mixture and mix well.
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All Purpose FlourAll Purpose Flour
SaltSalt
3
Press onto the bottom of a greased 13-in. x 9-in. baking pan.
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Baking PanBaking Pan
4
Bake at 350° for 20 minutes or until edges are lightly browned.
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OvenOven
5
For filling, in a small bowl, combine the eggs, brown sugar, flour, vanilla, salt and baking powder. Stir in walnuts.
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Baking PowderBaking Powder
Brown SugarBrown Sugar
VanillaVanilla
WalnutsWalnuts
All Purpose FlourAll Purpose Flour
EggEgg
SaltSalt
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BowlBowl
6
Spread over crust.
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CrustCrust
7
Bake for 25 minutes or until filling is golden brown. Cool on a wire rack.
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Wire RackWire Rack
OvenOven
8
Combine confectioners' sugar and enough lemon juice to achieve desired consistency; spread over filling.
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Powdered SugarPowdered Sugar
Lemon JuiceLemon Juice
SpreadSpread
9
Let stand until set before cutting.
DifficultyExpert
Ready In1 h
Servings30
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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