Walnut and Fig Tapenade With Goat Cheese
You can never have too many condiment recipes, so give Walnut and Fig Tapenade With Goat Cheese a try. This recipe makes 20 servings with 86 calories, 4g of protein, and 8g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet. com. 7 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 30 minutes. Head to the store and pick up balsamic vinegar, capers, water, and a few other things to make it today.