Wake-Up Wonton Cups

Name: Wake-Up Wonton Cups
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: Chinese, Asian
Ingredients: 4 eggs; 1 teaspoons garlic powder; 10 drops hot pepper sauce; 0 teaspoons salt; 1 medium tomato, seeded and chopped; 10 wonton wrappers

Wake-Up Wonton Cups

The recipe Wake-Up Wonton Cups can be made in roughly 20 minutes. This hor d'oeuvre has 100 calories, 6g of protein, and 4g of fat per serving. This recipe serves 5. Not It is a very affordable recipe for fans of Chinese food. A mixture of eggs, garlic powder, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a dairy free diet. Users who liked this recipe also liked Crab Wonton Cups, Sausage Wonton Cups, and ASIAN WONTON CUPS.

Instructions

Press wonton wrappers into miniature muffin cups coated with cooking spray. Spritz wrappers with cooking spray.

Ingredients you will need

Wonton Wrappers

Cooking Spray

Equipment you will use

Muffin Liners

Bake at 350° for 10-12 minutes or until lightly browned.

Equipment you will use

Oven

Meanwhile, in a small bowl, whisk the eggs, garlic powder and salt.

Ingredients you will need

Garlic Powder

Egg

Salt

Equipment you will use

Whisk

Bowl

Heat a small nonstick skillet coated with cooking spray until hot.

Ingredients you will need

Cooking Spray

Equipment you will use

Frying Pan

Add egg mixture; cook and stir over medium heat until eggs are completely set.

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Egg

Spoon eggs into cups. Top each with chopped tomato and a drop of pepper sauce.

Ingredients you will need

Hot Sauce

Tomato

Egg

Equipment

Ingredients

Servings:

eggs 1teaspoons

garlic powder 10drops

hot pepper sauce 0teaspoons

salt 1medium

tomato, seeded and chopped 10

wonton wrappers

Recommended wine: Sparkling Wine, Sparkling Rose

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Graham Beck Bliss Nectar

For those who do not like it dry, the Graham Beck Demi-Sec is a fine excuse for self-indulgence and frivolity. Light yeasty aromas, with hints of butterscotch, honey and praline, this delectable bubbly will stimulate your sweeter senses.Blend: 39% Chardonnay, 61% Pinot Noir