Vegetarian Tortellini Salad

Name: Vegetarian Tortellini Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams fresh cheese filled tortellini; 237 milliliters cherry tomatoes, quartered; 3 Tbsps good quality extra virgin olive oil; 2 Tbsps fresh basil, torn into small bits; 1 large handful fresh green beans, ends removed; 4 servings salt and fresh ground black pepper, to taste; 1 jar artichoke hearts – not the marinated kind, drained; 79 milliliters pitted small cured black olives, any extra oil drained; 0 shaved fresh Parmesan cheese; 237 milliliters rough chopped endive or romaine lettuce

Vegetarian Tortellini Salad might be just the side dish you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 349 calories, 10g of protein, and 21g of fat. This recipe serves 4. A mixture of artichoke hearts - not the marinated kind, parmesan cheese, extra virgin olive oil, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes.