Vegetable Lo Mein

Name: Vegetable Lo Mein
Prep time: 21 min
Cook time: 21 min
Total time: 21 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp Asian BBQ sauce (hoisin sauce would work too); 1 bell pepper; 0 heads cabbage; 1 Tbsp canola oil; 3 cloves garlic; 2 teaspoons ginger; 1 teaspoons honey; 227 grams lo mein noodles; 3 Tbsps rice vinegar; 4 shallots; 227 grams snow peas; 3 Tbsps soy sauce; 118 milliliters water

Vegetable Lo Mein is a dairy free and vegetarian main course. One portion of this dish contains around 20g of protein, 10g of fat, and a total of 635 calories. This recipe serves 2. From preparation to the plate, this recipe takes approximately 21 minutes. If you have asian bbq sauce, garlic, canolan oil, and a few other ingredients on hand, you can make it. To use up the canolan oil you could follow this main course with the Cherry-Apricot Turnovers as a dessert.