Vegetable Fried Rice

Name: Vegetable Fried Rice
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Chinese, Asian
Ingredients: 2 servings Bell pepper; 2 servings Carrots; 2 servings Chili sauce; 2 servings Optional: scrambled egg; 2 servings Small onion; 2 servings Frozen peas; 2 servings Rice; 2 servings Salt; 2 servings Soy sauce; 2 servings Spring onions; 2 servings Optional: turmeric

Vegetable Fried Rice might be just the Chinese recipe you are searching for. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 277 calories, 18g of protein, and 5g of fat per serving. For $1.67 per serving, you get a main course that serves 2. Head to the store and pick up bell pepper, spring onions, optional: turmeric, and a few other things to make it today. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.