Tzatziki

Name: Tzatziki
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, European, Greek
Ingredients: 1 large cucumber, peeled, seeded, and grated; 4 Tbsps extra virgin olive oil; 2 cloves garlic, minced; 473 milliliters Greek yogurt; 2 Tbsps red wine vinegar; 4 servings Salt

Tzatziki is a gluten free, primal, and vegetarian hor d'oeuvre. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains approximately 11g of protein, 13g of fat, and a total of 180 calories. Head to the store and pick up greek yogurt, extra virgin olive oil, salt, and a few other things to make it today. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes around 45 minutes.