Turtle Bars

Name: Turtle Bars
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 70
Cuisine: Global
Ingredients: 414 milliliters (packed) dark brown sugar; 473 milliliters all-purpose flour; 237 milliliters pecan halves, toasted; 156 grams 3/4 cup semisweet chocolate chips (about; 355 milliliters (3 sticks) unsalted butter, room temperature; 3 Tbsps whipping cream

Turtle Bars might be just the hor d'oeuvre you are searching for. This recipe serves 70. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 94 calories, 1g of protein, and 6g of fat. A mixture of semisweet chocolate chips, flour, pecan halves, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 350°F.

Equipment you will use

Oven

Mix flour, 1 cup brown sugar, and 3/4 cup butter in processor until well blended and crumbly. Press mixture evenly into ungreased 9x13x2-inch metal baking dish.

Ingredients you will need

Brown Sugar

Butter

All Purpose Flour

Equipment you will use

Baking Pan

Bake until crust is light golden, about 15 minutes. Maintain oven temperature.

Ingredients you will need

Crust

Equipment you will use

Oven

Meanwhile, bring remaining 3/4 cup brown sugar, 3/4 cup butter, and cream to boil in small saucepan over high heat, stirring until sugar dissolves. Boil 1 minute, stirring occasionally.

Ingredients you will need

Brown Sugar

Butter

Cream

Sugar

Equipment you will use

Sauce Pan

Remove caramel from heat.

Ingredients you will need

Caramel

Sprinkle pecans over crust.

Ingredients you will need

Pecans

Crust

Pour caramel over pecans.

Ingredients you will need

Caramel

Pecans

Bake until bubbles form and color darkens, about 20 minutes.

Equipment you will use

Oven

Remove from oven and sprinkle with chocolate chips.

Ingredients you will need

Chocolate Chips

Equipment you will use

Oven

Let stand until chocolate melts, about 5 minutes. Using offset spatula, spread chocolate evenly over top. Chill bars until chocolate sets, about 20 minutes.

Ingredients you will need

Chocolate