Turkey Sausage and Egg Pie

Name: Turkey Sausage and Egg Pie
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters biscuit baking mix; 2 eggs; 1 clove garlic, minced; 1 green bell pepper, chopped; 237 milliliters milk; 118 milliliters sliced mushrooms; 1 small onion, chopped; 237 milliliters shredded Cheddar cheese; 454 grams spicy turkey sausage, casings removed

The recipe Turkey Sausage and Egg Pie can be made in around 1 hour. One serving contains 437 calories, 35g of protein, and 25g of fat. This recipe serves 4. A mixture of bell pepper, mushrooms, spicy turkey sausage, and a handful of other ingredients are all it takes to make this recipe so delicious. Users who liked this recipe also liked Turkey Sausage and Egg Pie, Turkey Sausage, Spinach, and Egg White Wrap, and Turkey Sausage, Spinach, and Egg White Wrap.

Instructions

Preheat oven to 400 degrees F (200 degrees C). Grease a 9-inch pie plate.

Equipment you will use

Oven

Place a large skillet over medium heat, and cook and stir the turkey sausage, onion, green bell pepper, mushrooms, and garlic until the turkey is no longer pink, about 8 minutes.

Ingredients you will need

Green Pepper

Turkey Sausage

Mushrooms

Garlic

Whole Turkey

Onion

Equipment you will use

Frying Pan

Spread the turkey mixture into the prepared pie plate.

Ingredients you will need

Spread

Whole Turkey

Beat the eggs in a bowl with the milk, and stir in the biscuit mix.

Ingredients you will need

Biscuit Mix

Egg

Milk

Equipment you will use

Bowl

Pour the mixture over the turkey mixture in the pie dish.

Ingredients you will need

Whole Turkey

Equipment you will use

Pie Form

Sprinkle with Cheddar cheese.

Ingredients you will need

Cheddar Cheese

Bake in the preheated oven until the cheese topping is browned and the pie filling is thickened and bubbling, about 30 minutes.

Ingredients you will need

Pie Filling

Cheese

Equipment you will use

Oven

Equipment

Ingredients

Servings:

green bell pepper, chopped 237milliliters

milk 118milliliters

sliced mushrooms 1small

onion, chopped 237milliliters

shredded Cheddar cheese 454grams

spicy turkey sausage, casings removed

Recommended wine: Vin Santo, Late Harvest Riesling, Lambrusco Dolce

Vin Santo, Late Harvest Riesling, and Lambrusco Dolce are great choices for Pie. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. The Angel Late Harvest Riesling with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

Angel Late Harvest Riesling

Messina Hof's Angel is a crisp, sweet dessert wine, harvested from the last pick of Riesling when the grapes are almost raisins. Perfect with fruit, cheesecake and light, sweet chocolate desserts.