Turkey Picadillo

Name: Turkey Picadillo
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 bay leaves; 2 kilograms diced tomatoes, with their liquid; 79 milliliters brined capers, drained; 8 flour or corn tortillas, warmed (optional); 2 Tbsps extra virgin olive oil; 3 cloves garlic, finely chopped; 237 milliliters pitted green olives, drained and sliced; 118 milliliters seedless raisins; 8 servings Salt and pepper to taste; 237 milliliters slivered almonds; 1 Tbsp sugar; 1 liters chopped skinless, boneless roasted turkey; 1 white onion, chopped

Turkey Picadillo might be just the main course you are searching for. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 8. Watching your figure? This gluten free and dairy free recipe has 353 calories, 20g of protein, and 17g of fat per serving. A mixture of garlic, salt and pepper, extra virgin olive oil, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the slivered almonds you could follow this main course with the Avocado Chocolate Ganache Mousse as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.