Turkey Chili

Name: Turkey Chili
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 8
Cuisine: American
Ingredients: 0 teaspoons black pepper; 411 grams diced tomatoes, canned, with juice; 822 grams pinto beans, canned, with juice; 765 grams red kidney beans, canned, with juice; 425 grams tomato sauce, canned; 2 teaspoons chili powder; 1 chipotle pepper, chopped; 2 teaspoons ground cumin; 567 grams ground turkey; 1 teaspoon kosher salt; 1 larges onion, chopped; 237 milliliters water

Turkey Chili might be just the American recipe you are searching for. For $1.87 per serving, you get a main course that serves 8. Watching your figure? This gluten free and dairy free recipe has 269 calories, 28g of protein, and 3g of fat per serving. It is perfect for The Super Bowl. Head to the store and pick up kosher salt, chili powder, ground turkey, and a few other things to make it today. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert.

Ingredients

Servings:

0teaspoons

black pepper 411grams

diced tomatoes, canned, with juice 822grams

pinto beans, canned, with juice 765grams

red kidney beans, canned, with juice 425grams

tomato sauce, canned 2teaspoons

chili powder 1

chipotle pepper, chopped 2teaspoons

ground cumin 567grams

ground turkey 1teaspoon

kosher salt 1larges

onion, chopped 237milliliters

water

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are great choices for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. One wine you could try is Avinyo Cava Reserva. It has 4.8 out of 5 stars and a bottle costs about 17 dollars.