Turkey and Roasted Red Pepper Panini

Name: Turkey and Roasted Red Pepper Panini
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Global
Ingredients: 2 slices county-style bread, each 1/2 inch thick; 2 Tbsps mayonnaise (to taste); 1 slice taleggio or monterey jack cheese; 1 serving olive oil, for brushing; 2 Tbsps julienned roasted red peppers; 1 serving salt & freshly ground black pepper, to taste; 3 slices cooked turkey breast, thin slices; 59 milliliters watercress, stemmed

Turkey and Roasted Red Pepper Panini might be just the main course you are searching for. One portion of this dish contains roughly 14g of protein, 46g of fat, and a total of 579 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 1. From preparation to the plate, this recipe takes around 10 minutes. If you have roasted peppers, turkey breast, watercress, and a few other ingredients on hand, you can make it. To use up the bread you could follow this main course with the Coffee Cake Banana Bread as a dessert.