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Turkey a la King

Turkey a la King
Turkey a la King is a main course that serves 4. This recipe covers 25% of your daily requirements of vitamins and minerals. One portion of this dish contains about 41g of protein, 9g of fat, and a total of 590 calories. This recipe from Taste of Home requires turkey breast, celery, chicken broth, and salt. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
In a large nonstick skillet, saute the mushrooms, celery, onion and pepper in butter until tender.
Ingredients you will need
MushroomsMushrooms
ButterButter
CeleryCelery
PepperPepper
OnionOnion
Equipment you will use
Frying PanFrying Pan
2
Combine flour and broth until smooth; stir into vegetable mixture. Stir in milk. Bring to a boil. Cook and stir for 2 minutes or until thickened.
Ingredients you will need
VegetableVegetable
BrothBroth
All Purpose FlourAll Purpose Flour
MilkMilk
3
Add the turkey, peas and salt; heat through.
Ingredients you will need
Whole TurkeyWhole Turkey
PeasPeas
SaltSalt
4
Serve with rice.
Ingredients you will need
RiceRice

Equipment

DifficultyNormal
Ready In30 m.
Servings4
Health Score25
Dish TypesLunchMain CourseMain DishDinner
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