Tuna Gravy / Tuna on Toast

Name: Tuna Gravy / Tuna on Toast
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 6 slices bread; 6 slices cheese; 1 can cream of mushroom soup; 5 Tbsps flour; 1 large or 2 sm cans of tuna, drained; 4 Tbsps Margarine or Butter; 2 cups milk; 1 teaspoons salt

Tuna Gravy / Tunan on Toast could be just the pescatarian recipe you've been looking for. For 97 cents per serving, you get a sauce that serves 6. One portion of this dish contains roughly 21g of protein, 22g of fat, and a total of 386 calories. This recipe from Allrecipes requires bread, milk, sm cans of tuna, and margarine. From preparation to the plate, this recipe takes roughly 45 minutes.

Ingredients

Servings:

6slices

bread 6slices

cheese 1can

cream of mushroom soup 5Tbsps

flour 1large

or 2 sm cans of tuna, drained 4Tbsps

Margarine or Butter 2cups

milk 1teaspoons

salt

Recommended wine: Pinot Noir, Merlot, Rose Wine

Pinot Noir, Merlot, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try MacMurray Ranch Russian River Pinot Noir. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 24 dollars per bottle.

MacMurray Ranch Russian River Pinot Noir

Our MacMurray Ranch 2012 Russian River Valley Pinot Noir opens with aromas of lavender and boysenberry that give way to flavors of dark cherry and pomegranate. This luscious wine has a silky mouthfeel, framed by subtle hints of oak from barrel aging.