Tomato Water Pasta

Name: Tomato Water Pasta
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 handful a good of basil, you want a generous cup after cutting it into ribbons; 85 grams butter, cut into three chunks; 1 teaspoon coarse kosher salt; 10 cloves garlic; 2 servings olive oil; 454 grams dried spaghetti; 5 larges ripe tomatoes, large dice

Tomato Water Pastan is a vegetarian main course. This recipe serves 2. One portion of this dish contains approximately 63g of protein, 56g of fat, and a total of 2189 calories. This recipe covers 48% of your daily requirements of vitamins and minerals. A mixture of olive oil, butter, garlic, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.