Toasted Turkey, Brie, and Apple Sandwiches

Name: Toasted Turkey, Brie, and Apple Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps apple butter; 237 milliliters baby arugula; 113 grams brie cheese, thinly sliced; 2 Tbsps butter, softened; 1 Gala apple, sliced; 4 slices rye bread; 227 grams thinly sliced roasted turkey

Toasted Turkey, Brie, and Apple Sandwiches might be just the main course you are searching for. One portion of this dish contains approximately 35g of protein, 34g of fat, and a total of 648 calories. This recipe serves 2. If you have roasted turkey, butter, brie cheese, and a few other ingredients on hand, you can make it. To use up the galan apple you could follow this main course with the Apple Cobbler as a dessert.

Instructions

Spread 1 side of each bread slice with 1/2 tbsp. butter.

Ingredients you will need

Butter

Spread

Bread

Spread the other side of 2 bread slices with 1/2 tbsp. apple butter each; top each with half the turkey, brie, and arugula, then a few apple slices.

Ingredients you will need

Apple Butter

Arugula

Spread

Whole Turkey

Apple

Bread

Brie

Spread the bare sides of remaining 2 slices of bread with remaining apple butter, then place on sandwiches, buttered side up.

Ingredients you will need

Apple Butter

Spread

Bread

Put 1 sandwich in a medium frying pan and cook, covered, over medium heat until golden brown on bottom, 3 to 4 minutes. Turn sandwich over and continue to cook until cheese is slightly melted and second side is golden brown, 3 to 4 more minutes. Repeat with remaining sandwich.

Ingredients you will need

Cheese