Tiny Chocolate Chip Cookies

Name: Tiny Chocolate Chip Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 150
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 1 large egg; 237 milliliters all-purpose flour; 158 milliliters packed light brown sugar; 1 teaspoons salt; 213 grams 1/4 cups semisweet chocolate chips; 10 Tbsps 1/4 sticks unsalted butter, softened; 1 teaspoons vanilla

Tiny Chocolate Chip Cookies might be just the dessert you are searching for. One serving contains 22 calories, 0g of protein, and 1g of fat. This recipe covers 0% of your daily requirements of vitamins and minerals. This recipe serves 150. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up vanilla, egg, flour, and a few other things to make it today.

Instructions

Preheat oven to 400°F.

Equipment you will use

Oven

Beat together butter, sugar, salt, and baking soda in a large bowl with an electric mixer until fluffy, then beat in egg and vanilla.

Ingredients you will need

Baking Soda

Vanilla

Butter

Sugar

Salt

Egg

Equipment you will use

Hand Mixer

Bowl

Add flour and mix at low speed until just combined. Fold in chocolate chips.

Ingredients you will need

Chocolate Chips

All Purpose Flour

Drop barely rounded 1/2 teaspoons of dough about 1 1/2 inches apart onto ungreased baking sheets and bake in batches in middle of oven until golden brown, 6 to 7 minutes.

Ingredients you will need

Dough