The Greatest Grilled Turkey
The Greatest Grilled Turkey might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 18. One portion of this dish contains around 46g of protein, 13g of fat, and a total of 310 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet. Head to the store and pick up seasoning, salt and pepper, vegetable oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 3 hours and 45 minutes. If you like this recipe, you might also like recipes such as Greatest Grilled Salmon Recipe Ever!, The Greatest Waffle Ever, and Greatest Granola.
Instructions
Prepare an outdoor grill for indirect medium-high heat.
Rinse turkey and pat dry. Turn wings back to hold neck skin in place. Return legs to tucked position.
Brush turkey with oil. Season inside and out with Italian seasonings, salt, and pepper.
Place turkey, breast side up, on a metal grate inside a large roasting pan. Arrange pan on the prepared grill. Grill 2 to 3 hours, to an internal thigh temperature of 180 degrees F (85 degrees C).
Remove turkey from grill and let stand 15 minutes before carving.