The Chocolate Velvet

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The Chocolate Velvet

The Chocolate Velvet

One serving contains 74 calories, 1g of protein, and 0g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 1. A mixture of young's double chocolate stout, orange peel segment, sparkling wine, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

1
For each drink, put two dashes Regan's Orange Bitters in a champagne flute. Fill flute two-thirds full with Young's Double Chocolate Stout, then top off with dry sparkling wine. Stir gently.
Ingredients you will need
Orange BittersOrange Bitters
ChampagneChampagne
ChocolateChocolate
DrinkDrink
StoutStout
2
Rub the rim of the glass with orange peel, and squeeze peel over the drink to release oils.
Ingredients you will need
Orange ZestOrange Zest
DrinkDrink
Dry Seasoning RubDry Seasoning Rub
3
Garnish with orange peel and serve immediately.
Ingredients you will need
Orange ZestOrange Zest
DifficultyEasy
Ready In5 m.
Servings1
Health Score0
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