The Chocolate Rye

The Chocolate Rye
The Chocolate Rye might be just the main course you are searching for. This recipe covers 32% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 1613 calories, 22g of protein, and 39g of fat each. Head to the store and pick up cacao nibs, cinnamon sticks, peppercorns, and a few other things to make it today. To use up the cherry you could follow this main course with the Fresh Cherry Scones as a dessert. It is a good option if you're following a dairy free diet.

Instructions

1
For the infusion: In an airtight container, combine cacao nibs, peppercorns, allspice berries, cinnamon sticks, ginger, and rye, and swirl to mix.
Ingredients you will need
Allspice BerriesAllspice Berries
Cinnamon StickCinnamon Stick
PeppercornsPeppercorns
Cocoa NibsCocoa Nibs
GingerGinger
RyeRye
2
Let sit at room temperature for 2 days, shaking occasionally, then strain into a clean airtight container. (See note above.)
3
For each cocktail: Fill a mixing glass 2/3 full with ice.
Ingredients you will need
CocktailCocktail
IceIce
4
Add infused rye, sherry, lemon juice, and syrup from the cherry jar. Stir until well chilled, about 25 seconds. Strain into a chilled cocktail glass.
Ingredients you will need
Lemon JuiceLemon Juice
CocktailCocktail
CherriesCherries
SherrySherry
RyeRye
5
Garnish with cherry and serve.
Ingredients you will need
CherriesCherries
DifficultyExpert
Ready In72 hrs
Servings1
Health Score12
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