The Bistro Baked Potato
The Bistro Baked Potato takes roughly 45 minutes from beginning to end. This recipe covers 44% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 781 calories, 43g of protein, and 31g of fat each. It is a good option if you're following a gluten free diet. It works well as a side dish. If you have asiago cheese, coarsely ground pepper, cherry tomatoes, and a few other ingredients on hand, you can make it. Bistro Potato Salad, French Bistro Chicken & Potato Salad, and Twice Baked Sweet Potato Potato Skins with Pecan Streusel (akan Individual Sweet Potato Casserole) are very similar to this recipe.