Texas Brunch

Name: Texas Brunch
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 227 grams bacon; 1 teaspoons black pepper; 59 milliliters butter; 1 teaspoon cayenne pepper; 6 cornbread; 6 eggs; 59 milliliters all-purpose flour; 6 green onions, chopped; 473 milliliters milk; 1 teaspoon salt; 473 milliliters shredded cheddar cheese; 118 milliliters sour cream

Texas Brunch requires roughly 50 minutes from start to finish. This recipe makes 6 servings with 749 calories, 27g of protein, and 52g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. If you have salt, cornbread, cayenne pepper, and a few other ingredients on hand, you can make it. To use up the cornbread you could follow this main course with the Skillet Cornbread Apple Cobbler as a dessert.