Tenderloin Caesar Salad

Name: Tenderloin Caesar Salad
Prep time: 24 min
Cook time: 24 min
Total time: 24 min
Yield: 4
Cuisine: American
Ingredients: 907 grams beef tenderloin steaks (filet mignon); 237 milliliters caesar crouton (or your homemade croutons); 237 milliliters caesar salad dressing; 4 Tbsps shredded parmigiano-reggiano cheese; 907 grams romaine lettuce hearts, torn into pieces; 4 servings seasoning salt; 3 tomatoes, quartered

The recipe Tenderloin Caesar Salad could satisfy your American craving in roughly 24 minutes. One portion of this dish contains around 58g of protein, 84g of fat, and a total of 1047 calories. This gluten free, primal, fodmap friendly, and דל פחמימות, recipe serves 4. A mixture of beef tenderloin steaks, romaine lettuce hearts, parmigiano-reggiano cheese, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a pricey main course.