Tempura Dogs

Name: Tempura Dogs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Japanese, Asian
Ingredients: 12 mini all-beef hot dogs; 237 milliliters ice-cold water; 12 servings vegetable oil for deep-frying; 237 milliliters kikkoman extra crispy tempura batter mix

You can never have too many Japanese recipes, so give Tempura Dogs a try. This recipe serves 12. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 268 calories, 5g of protein, and 28g of fat. Head to the store and pick up all-beef hot dogs, ice-cold water, vegetable oil, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet. From preparation to the plate, this recipe takes roughly 45 minutes. If you like this recipe, you might also like recipes such as Tempura Donburi - Tendon - Tempura Rice Bowl, Thai-Inspired Street Dogs: Grilled Hot Dogs with Peanutty Garlic, Ginger, and Cilantro Slaw, and Tempura.

Ingredients

Servings:

mini all-beef hot dogs 237milliliters

ice-cold water 12servings

vegetable oil for deep-frying 237milliliters

kikkoman extra crispy tempura batter mix

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Riesling, Gewurztraminer, and rosé Wine are great choices for Hot Dogs. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. One wine you could try is Forge Cellars Classique Riesling. It has 4 out of 5 stars and a bottle costs about 21 dollars.