Tayglach

Name: Tayglach
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 36
Cuisine: Global
Ingredients: 283 grams unsalted roasted almonds; 1 Tbsp vegetable oil or canola oil; 3 larges eggs, beaten (if large, you might need to add a bit more flour); 414 milliliters all-purpose flour; 142 grams golden raisins; 1 teaspoon ground ginger or 1/2 inch fresh ginger, peeled; 454 grams honey (i suggest clover); 1 teaspoons salt; 237 milliliters sugar, plus; 177 milliliters hot filtered water; 118 milliliters sweet wine (optional)

You can never have too many hor d'oeuvre recipes, so give Tayglach a try. This recipe makes 36 servings with 151 calories, 3g of protein, and 5g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of golden raisins, sugar, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes about 1 hour and 20 minutes.