Tangerine Bundt Cake

Name: Tangerine Bundt Cake
Prep time: 1 h 6 min
Cook time: 1 h 6 min
Total time: 1 h 6 min
Yield: 8
Cuisine: Global
Ingredients: 198 grams almonds; 227 grams softened butter; 227 grams cream cheese; 6 eggs; 237 milliliters flour; 1 teaspoon ginger powder; 8 servings salt; 177 milliliters sugar; 3 tangerines; 2 teaspoons vanilla extract; 99 grams white chocolate

For $1.83 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 708 calories, 14g of protein, and 52g of fat each. Head to the store and pick up salt, chocolate, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 6 minutes.