Swiss Broccoli Bake

Name: Swiss Broccoli Bake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 liters fresh broccoli florets; 59 milliliters butter; 2 eggs, beaten; 2 Tbsps flour; 296 milliliters heavy cream (or light cream); 158 milliliters chopped onion; 946 milliliters swiss cheese, shredded; 0 teaspoons white pepper

Swiss Broccoli Bake might be just the main course you are searching for. This recipe serves 6. This recipe covers 29% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 591 calories, 26g of protein, and 48g of fat per serving. Head to the store and pick up pepper, butter, onion, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.