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Sweetheart Fudge Pie

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Sweetheart Fudge Pie

Sweetheart Fudge Pie

Sweetheart Fudge Pie might be just the dessert you are searching for. This recipe makes 14 servings with 415 calories, 5g of protein, and 28g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have brown sugar, walnuts, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 50 minutes.

Instructions

1
Line pastry shell with a double thickness of heavy-duty foil.
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Pastry ShellsPastry Shells
Equipment you will use
Aluminum FoilAluminum Foil
2
Bake at 450° for 5 minutes.
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OvenOven
3
Remove foil; set crust aside.
Ingredients you will need
CrustCrust
Equipment you will use
Aluminum FoilAluminum Foil
4
In a small bowl, cream butter and brown sugar.
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Brown SugarBrown Sugar
ButterButter
CreamCream
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BowlBowl
5
Add eggs, one at a time, beating well after each addition.
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EggEgg
6
Add chocolate, coffee and extract. Stir in walnuts and flour.
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ChocolateChocolate
ExtractExtract
WalnutsWalnuts
CoffeeCoffee
All Purpose FlourAll Purpose Flour
7
Pour into crust.
Ingredients you will need
CrustCrust
8
Bake at 375° for 28-30 minutes. Cool completely.
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OvenOven
9
In a small bowl, beat cream and confectioners' sugar until stiff peaks form; fold in cherries.
Ingredients you will need
Powdered SugarPowdered Sugar
CherriesCherries
CreamCream
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BowlBowl
10
Spread over pie.
Ingredients you will need
SpreadSpread
DifficultyExpert
Ready In50 m.
Servings14
Health Score2
Dish TypesSide Dish
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