Sweet-sour Red Cabbage

Name: Sweet-sour Red Cabbage
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 170 grams applewood-smoked bacon (about 7 slices), cut into julienne (to yield 1-1/2 cups); 237 milliliters dark brown sugar; 6 servings Kosher salt and freshly ground black pepper; 1 Tb olive oil; 907 grams small head red cabbage (about , cored, cut into eighths, and thinly sliced crosswise (to yield about 8 cups); 59 milliliters red-wine vinegar; 340 grams large yellow onion , thinly sliced (to yield 2 cups)

Sweet-sour Red Cabbage might be just the side dish you are searching for. Watching your figure? This gluten free and dairy free recipe has 350 calories, 6g of protein, and 14g of fat per serving. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have red-wine vinegar, onion, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.