Sweet Potato Pecan Crisp

Name: Sweet Potato Pecan Crisp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon cinnamon; 2 eggs, lightly beaten; 237 milliliters flour; 118 milliliters light brown sugar, packed; 1 teaspoon nutmeg; 237 milliliters pecans, coarsely chopped; 1 teaspoons salt; 1 kilograms sweet potatoes (about 3 large), peeled and cut into 2-inch chunks; 59 milliliters (½ stick) unsalted butter, melted

If $1.56 per serving falls in your budget, Sweet Potato Pecan Crisp might be an awesome vegetarian recipe to try. One serving contains 546 calories, 9g of protein, and 21g of fat. This recipe serves 6. Head to the store and pick up cinnamon, tsp nutmeg, cup flour, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.