Sweet Potato Pancakes

Sweet Potato Pancakes
Sweet Potato Pancakes might be just the side dish you are searching for. Watching your figure? This vegetarian recipe has 113 calories, 4g of protein, and 5g of fat per serving. This recipe serves 12. It will be a hit at your Hanukkah event. If you have sweet potatoes, eggs, milk, and a few other ingredients on hand, you can make it. This recipe is typical of Jewish cuisine. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
Heat griddle or skillet; grease if necessary. Stir baking mix, milk and eggs in large bowl until blended. Stir in sweet potatoes and pecans.
Ingredients you will need
Sweet PotatoSweet Potato
Baking MixBaking Mix
PecansPecans
EggEgg
MilkMilk
Equipment you will use
Frying PanFrying Pan
BowlBowl
2
Pour batter by 1/4 cupfuls onto hot griddle, spreading each slightly to make 4-inch pancake.
Equipment you will use
Frying PanFrying Pan
3
Cook about 3 minutes or until pancakes are dry around edges and bottoms are golden brown. Turn; cook about 2 minutes or until golden.
DifficultyNormal
Ready In20 m.
Servings12
Health Score6
CuisinesJewish
Dish TypesSide Dish
OccasionsHanukkah
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