Sweet Potato Cornbread

Name: Sweet Potato Cornbread
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Southern
Ingredients: 118 milliliters butter, melted; 473 milliliters self-rising white cornmeal mix; 5 larges eggs; 0 teaspoons pumpkin pie spice; 227 grams sour cream; 3 Tbsps sugar; 473 milliliters cooked mashed sweet potatoes (about 1 1/2 lb. sweet potatoes)

The recipe Sweet Potato Cornbread could satisfy your Southern craving in about 50 minutes. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 520 calories, 11g of protein, and 28g of fat each. Head to the store and pick up sugar, pumpkin pie spice, sweet potatoes, and a few other things to make it today.

Instructions

Preheat oven to 42

Equipment you will use

Oven

Stir together first 3 ingredients in a large bowl; make a well in center of mixture.

Equipment you will use

Bowl

Whisk together eggs and next 3 ingredients; add to cornmeal mixture, stirring just until moistened. Spoon batter into a lightly greased 9-inch square pan.

Ingredients you will need

Cornmeal

Egg

Equipment you will use

Whisk

Frying Pan

Bake at 425 for 35 minutes or until golden brown.

Equipment you will use

Oven

Equipment

Ingredients

Servings:

118milliliters

butter, melted 473milliliters

self-rising white cornmeal mix 5larges

eggs 0teaspoons

pumpkin pie spice 227grams

sour cream 3Tbsps

sugar 473milliliters

cooked mashed sweet potatoes (about 1 1/2 lb. sweet potatoes)

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The J.J. Prum Graacher Himmelreich Spatlese Riesling with a 4.2 out of 5 star rating seems like a good match. It costs about 56 dollars per bottle.