Sweet Potato Bisque

Name: Sweet Potato Bisque
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 296 milliliters apple cider; 2 Tbsps butter; 1 chipotle pepper, canned in adobo sauce; 946 milliliters chicken broth; 3 cloves garlic, finely chopped; 1 inches ginger, peeled and finely chopped; 177 milliliters heavy whipping cream; 6 servings Kosher salt and freshly ground black pepper; 6 servings Sour cream, for serving, optional; 907 grams large sweet potatoes, peeled and cubed (about; 1 Vidalia onion, finely chopped

You can never have too many soup recipes, so give Sweet Potato Bisque a try. This recipe makes 6 servings with 340 calories, 5g of protein, and 18g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up sweet potatoes, butter, chipotle pepper, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

Add the butter to a large soup pot over medium-high heat. Once the butter melts and becomes foamy, add the garlic, onions and ginger and saute until tender and fragrant, 3 to 4 minutes. Season with salt and pepper.

Ingredients you will need

Salt And Pepper