Sweet Potato Apple Salad
Sweet Potato Apple Salad requires roughly 25 minutes from start to finish. Watching your figure? This gluten free recipe has 114 calories, 1g of protein, and 4g of fat per serving. This recipe serves 32. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up pineapple chunks, walnuts, miracle whip, and a few other things to make it today. It works well as a hor d'oeuvre. If you like this recipe, take a look at these similar recipes: Sweet Potato Apple Salad, Sweet Potato and Apple Salad, and Sweet Potato, Celery, And Apple Salad.
In a large bowl, gently toss first six ingredients.
Combine whipped topping and Miracle Whip; fold into fruit mixture. Cover and chill at least 1 hour.
Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner
Chardonnay, Sauvignon Blanc, and Gruener Veltliner are my top picks for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. One wine you could try is Poppy Santa Lucia Highlands Chardonnay. It has 4.7 out of 5 stars and a bottle costs about 16 dollars.
Poppy Santa Lucia Highlands ChardonnayYouthful notes of lemon and honeysuckle are layered over ripe melon, nutmeg, and clove. The perception of sweetness is derived from fruit ripeness, aging on regularly stirred yeast lees in the presence of aged French Oak.