Sweet Potato and Apple Casserole
Sweet Potato and Apple Casserole might be just the side dish you are searching for. Watching your figure? This vegetarian recipe has 180 calories, 2g of protein, and 8g of fat per serving. This recipe serves 8. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have pecans, firmly brown sugar, butter, and From preparation to the plate, this recipe takes around 1 hour and 15 minutes.
Instructions
Place sweet potatoes in a large saucepan with enough water to cover. Bring to a boil and cook 25 minutes, or until tender but firm.
Drain, cool and cut into 1/4 inch slices.
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 7x11 inch baking dish.
In a small bowl, mix brown sugar, cinnamon and nutmeg.
Layer sweet potatoes, brown sugar mixture and apples in the prepared baking dish.
In a medium bowl, mix flour, brown sugar, butter and pecans.
Sprinkle over the sweet potatoes.
Bake in the preheated oven 30 minutes, or until lightly browned.