SunBlush spaghetti takes around 25 minutes from beginning to end. This main course has 639 calories, 23g of protein, and 22g of fat per serving. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have olive oil, sundried tomatoes, olives, and a few other ingredients on hand, you can make it. A. Son, and Spaghetti con Pollo y Salsa Criolla (Colombian-Style Spaghetti with Chicken).
Boil the pasta according to pack instructions. Meanwhile, roughly chop the tomatoes.
Drain the spaghetti, reserving a cupful of the cooking water in the bottom of the pan.
With the pan still on the heat, stir the tomatoes, tomato pure, olives, oil and half the cheese into the water and bring to the boil. Simmer for a few mins to make a loose sauce, then season to taste. Toss the pasta and pine nuts through the sauce and serve sprinkled with the rest of the cheese.