Summer Green Bean Salad Recipe

Name: Summer Green Bean Salad Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 1 handful a cherry tomatoes, each cut in half; 1 teaspoon finely chopped chives; 0 teaspoons finely chopped fresh thyme; 1 handful a frisee or little gem hearts; 340 grams green beans, stems pinched off; 118 milliliters hazelnuts, smashed and toasted; 2 Tbsps heavy cream; 1 teaspoon honey (optional); 2 Tbsps lemon juice; 79 milliliters olive oil; 1 pinch tiny freshly ground pepper; 0 teaspoons salt; 1 Tbsp minced shallots

Summer Green Bean Salad Recipe might be just the side dish you are searching for. This recipe serves 2. Watching your figure? This gluten free, primal, and vegetarian recipe has 629 calories, 8g of protein, and 60g of fat per serving. This recipe covers 23% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes about 10 minutes. If you have cherry tomatoes, hazelnuts, tiny pepper, and a few other ingredients on hand, you can make it.