Sugarless Bars

Name: Sugarless Bars
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 74 grams pitted dates; 2 eggs; 125 grams all-purpose flour; 114 milliliters margarine; 87 grams pitted prunes; 73 grams chopped raisins; 0 teaspoons salt; 1 teaspoon vanilla extract; 59 grams chopped walnuts; 237 milliliters water

Sugarless Bars is a hor d'oeuvre that serves 20. One portion of this dish contains around 2g of protein, 7g of fat, and a total of 121 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of walnuts, flour, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a dairy free diet.

Instructions

Cut dates and prunes into small pieces. Boil dates, prunes, raisins, and water for 5 minutes.

Ingredients you will need

Raisins

Prunes

Dates

Water

Add margarine.

Ingredients you will need

Margarine

Mix and set aside to cool.

Preheat oven to 350 degrees F (180 degrees C).

Equipment you will use

Oven

Mix the eggs, vanilla and nuts.

Ingredients you will need

Vanilla

Egg

Nuts

Add to the fruit mixture. Sift the flour, baking soda and salt and add to the fruit mixture. (If you want a spicy bar add 1/2 tsp. Cinnamon and 1/4 tsp. Nutmeg to the flour.)

Ingredients you will need

Baking Soda