Sugar-and-Vinegar Dressing

Sugar-and-Vinegar Dressing
Need a gluten free and vegan side dish? Sugar-and-Vinegar Dressing could be a great recipe to try. This recipe serves 5. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains about 0g of protein, 22g of fat, and a total of 233 calories. From preparation to the plate, this recipe takes roughly 5 minutes. Head to the store and pick up dijon mustard, basil, pepper, and a few other things to make it today.

Instructions

1
Process first 6 ingredients in a blender or food processor until smooth. With blender or processor running, add oil in a slow, steady stream; process until smooth. Stir in basil.
Ingredients you will need
BasilBasil
Cooking OilCooking Oil
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
DifficultyEasy
Ready In5 m.
Servings5
Health Score0
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