Stupid Hot Dog Thing

Name: Stupid Hot Dog Thing
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 10
Cuisine: American
Ingredients: 1 Tbsp butter; 794 grams tomato sauce; 454 grams package elbow macaroni; 454 grams package hot dogs, sliced; 828 milliliters milk; 454 grams package process cheese food (such as Velveeta®), cut into small cubes

Stupid Hot Dog Thing might be a good recipe to expand your main course collection. One serving contains 530 calories, 23g of protein, and 26g of fat. This recipe serves 10. This recipe covers 21% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 40 minutes. This recipe is typical of American cuisine. Head to the store and pick up process cheese food, milk, elbow macaroni, and a few other things to make it today.

Instructions

Bring a large pot of lightly salted water to a rolling boil; cook the macaroni in the boiling water until cooked through yet firm to the bite, about 8 minutes.

Ingredients you will need

Macaroni

Water

Equipment you will use

Pot

Drain.

Melt the butter in a large pot over medium heat; cook the hot dog slices in the butter until browned, 3 to 5 minutes.

Ingredients you will need

Hot Dogs

Butter

Equipment you will use

Pot

Add the tomato sauce, milk, and cheese food to the pot; cook and stir until the cheese food is melted completely, 10 to 12 minutes. Fold the macaroni into the cheese mixture; continue cooking until thoroughly hot, about 5 minutes.

Ingredients you will need

Tomato Sauce

Cheese

Macaroni

Milk

Equipment you will use

Pot

Serve hot.

Equipment

Pot

Ingredients

Servings:

1Tbsp

butter 794grams

tomato sauce 454grams

package elbow macaroni 454grams

package hot dogs, sliced 828milliliters

milk 454grams

package process cheese food (such as Velveeta®), cut into small cubes

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Hot Dogs works really well with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. The Chateau Ste. Michelle Riesling with a 4.4 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.