Stuffed Jalapeno Firecrackers

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Stuffed Jalapeno Firecrackers

Stuffed Jalapeno Firecrackers

Stuffed Jalapeno Firecrackers might be just the hor d'oeuvre you are searching for. This gluten free, primal, and fodmap friendly recipe serves 24. One serving contains 86 calories, 2g of protein, and 8g of fat. If you have jalapeno bacon, cajun seasoning, jalapeno peppers, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

1
Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
Equipment you will use
OvenOven
2
Fill the jalapeno peppers with cream cheese.
Ingredients you will need
Jalapeno PepperJalapeno Pepper
Cream CheeseCream Cheese
3
Sprinkle the Cajun seasoning on top, then wrap each stuffed jalapeno with a slice of bacon. Secure with a toothpick. Arrange the wrapped jalapeno peppers in a single layer, face down on a broiler rack.
Ingredients you will need
Jalapeno PepperJalapeno Pepper
Cajun SeasoningCajun Seasoning
BaconBacon
WrapWrap
Equipment you will use
ToothpicksToothpicks
BroilerBroiler
4
Broil in the preheated oven until the bacon becomes crisp, 8 to 15 minutes on each side.
Ingredients you will need
BaconBacon
Equipment you will use
OvenOven

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. You could try Poema Cavan Extra Dry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 13 dollars per bottle.
Poema Cava Extra Dry
Poema Cava Extra Dry
Shows crisp aromas of green apples, chalk and spring flowers, and fresh, tangy fruit flavors in the mouth with a trace of sweetness that is well balanced by acidity.A great aperitif, this wine also pairs with starters and savory tarts.
DifficultyMedium
Ready In35 m.
Servings24
Health Score1
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