Stuffed Jalapeno Firecrackers
Stuffed Jalapeno Firecrackers might be just the hor d'oeuvre you are searching for. This gluten free, primal, and fodmap friendly recipe serves 24. One serving contains 86 calories, 2g of protein, and 8g of fat. If you have jalapeno bacon, cajun seasoning, jalapeno peppers, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.
Instructions
Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
Fill the jalapeno peppers with cream cheese.
Sprinkle the Cajun seasoning on top, then wrap each stuffed jalapeno with a slice of bacon. Secure with a toothpick. Arrange the wrapped jalapeno peppers in a single layer, face down on a broiler rack.
Broil in the preheated oven until the bacon becomes crisp, 8 to 15 minutes on each side.