Stuffed Cornuto Peppers

Name: Stuffed Cornuto Peppers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 3
Cuisine: Global
Ingredients: 4 anchovies; 118 milliliters basil; 79 milliliters pitted black olives; 710 milliliters bread crumbs; 2 Tbsps capers; 3 cloves garlic, chopped; 4 Tbsps olive oil (plus more for drizzling); 237 milliliters parsley; 454 grams peppers (about 4); 3 servings salt and hot pepper to taste; 4 sun dried tomatoes

Stuffed Cornuto Peppers is a dairy free and pescatarian side dish. One portion of this dish contains about 18g of protein, 28g of fat, and a total of 671 calories. This recipe serves 3. Head to the store and pick up anchovies, bread crumbs, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.