Strawberry-Topped Orange Cream Pie
For 81 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 200 calories, 3g of protein, and 7g of fat each. If you have milk, whipped topping, strawberries, and From preparation to the plate, this recipe takes around 1 hour and 10 minutes.
Instructions
In medium bowl, beat pudding mix, milk and orange peel with wire whisk or electric mixer 1 minute. With rubber spatula, fold in whipped topping.
Arrange strawberries on filling. Refrigerate at least 1 hour or until set before serving.