Strawberry Shortcake Baked Alaskan

Name: Strawberry Shortcake Baked Alaskan
Prep time: 8 h 16 min
Cook time: 8 h 16 min
Total time: 8 h 16 min
Yield: 16
Cuisine: Global
Ingredients: 2 teaspoons CALUMET Baking Powder; 113 grams (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 0 teaspoons cream of tartar; 4 egg whites; 237 milliliters flour; 79 milliliters milk; 237 milliliters sliced fresh strawberries; 946 milliliters strawberry ice cream, softened; 177 milliliters sugar, divided

This recipe serves 16. One portion of this dish contains around 3g of protein, 5g of fat, and a total of 163 calories. A mixture of sugar, philadelphia cream cheese, cream of tartar, and a handful of other ingredients are all it takes to make this recipe so delicious. Mother's Day will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 8 hours and 16 minutes.

Instructions

Spoon ice cream into foil-lined 1-1/2-qt. bowl; pack firmly into bowl with back of spoon. Freeze 6 hours or overnight.

Ingredients you will need

Ice Cream

Equipment you will use

Bowl

Aluminum Foil

Heat oven to 425F.

Equipment you will use

Oven

Mix flour, 3 Tbsp. sugar and baking powder in medium bowl.

Ingredients you will need

Baking Powder

All Purpose Flour

Sugar

Equipment you will use

Bowl

Cut in cream cheese with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in milk until mixture forms dough. Pat dough onto bottom of 8-inch round pan sprayed with cooking spray.

Ingredients you will need

Cooking Spray

Cream Cheese

Dough

Milk

Equipment you will use

Blender

Frying Pan

Bake 12 to 13 min. or until lightly browned. Meanwhile, toss strawberries with 1 Tbsp. of the remaining sugar.

Ingredients you will need

Strawberries

Sugar

Equipment you will use

Oven

Cool cake 10 min.; remove from pan to wire rack. Cool completely.

Equipment you will use

Wire Rack

Frying Pan

Heat oven to 500F. Beat egg whites and cream of tartar with mixer on high speed 1 min. or until foamy. Gradually add remaining sugar, beating 3 min. or until stiff peaks form.

Ingredients you will need

Cream Of Tartar

Egg Whites

Sugar

Equipment you will use

Blender

Oven

Place cake on ovenproof plate; top with strawberries and juice. Unmold ice cream; place, flat-side down, over cake. Frost ice cream with meringue; swirl with back of large spoon.

Ingredients you will need

Strawberries

Ice Cream

Juice